Genetic progress in cattle: a global overview

25-04-2023 | |
Dr Alison Van Eenennaam, a geneticist at University of California at Davis used gene editing a few years ago to create a bull calf (named Cosmo). Photo: Dr Alison Van Eenennaam
Dr Alison Van Eenennaam, a geneticist at University of California at Davis used gene editing a few years ago to create a bull calf (named Cosmo). Photo: Dr Alison Van Eenennaam
With the arrival of gene editing, there have been several recent developments in cattle genetics, with many more expected. Gene editing allows breeding programmes to introduce desired changes in a controlled way and at a more rapid pace than is possible using only conventional selection. As Dr Alison van Eenennaam explains that gene editing involves guiding enzymatic DNA ‘scissors’ to do a targeted, specific cut at a predetermined DNA sequence. She is a geneticist at University of Califor


Get full access to all stories on Dairy Global

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into dairy farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Zana
van Dijk

Redacteur 2

Chris
Mccullough

Redacteur 3

Samaneh
Azarpajouh

Hein
Treena Hein Correspondent

Webinar-2026-CID-lines