Genome editing can reshape agriculture

17-03-2020 | |
Diane Wray-Cahen, in this interview talks to us about genome editing and how it can change agriculture. Photo: Chris McCullough
Diane Wray-Cahen, in this interview talks to us about genome editing and how it can change agriculture. Photo: Chris McCullough
With climate change, increasing animal diseases and a more demanding consumer wanting fewer antibiotics used, future agricultural production will need to change, but is genome editing part of the solution? In a bid to assess how mind-set is changing we speak exclusively with Diane Wray-Cahen, senior science advisor for agricultural biotechnologies at the Foreign Agricultural Service (FAS), an agency within the United States Department of Agriculture (USDA). Profile Diane Wray-Cahen has been


Get full access to all stories on Dairy Global

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into dairy farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Zana
van Dijk

Redacteur 2

Chris
Mccullough

Redacteur 3

Samaneh
Azarpajouh

Mccullough
Chris Mccullough Freelance multi-media journalist

Webinar-2026-CID-lines