In pasture plants, several plant constituents may either increase or decrease the incidence of bloat. Photo: Herbert Wiggerman
Bloat in dairy cows has become more common among cattle and is now a matter of serious economic importance in the dairy industry. The following is a discussion of its causes, economic losses attributed to it, and control strategies, with particular reference to grazing management. Bloat is a condition of tympanites occurring in ruminant animals. There are 2 types of bloat that have been identified, namely free-gas bloat and frothy bloat, with the latter representing about 90% of the total blo
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