The phytoactive mixture positively affects animal nutrition and health and improves the production efficiency of Jersey cows.
A new study published in the Animals journal found that adding a combination of phytoactives to the feed of lactating Jersey cows improves milk production and quality. These phytoactives include microencapsulated essential oils, minerals, turmeric extract, tannin, prebiotic, and probiotic. The study showed that this combination positively influences feed efficiency, the rumen environment and animal health. Cows at peak production have high metabolic demands and are more prone to disorders suc
Get full access to all stories on Dairy Global
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into dairy farms worldwide
All the news is brought to you by experienced editors and experts from around the world