“China is the biggest source of soybean demand,” explains Stefan Vogel, global sector strategist, grains & oilseeds, at RaboResearch Food & Agribusiness. Photo: Mark Pasveer
Soybeans are critical in sustaining the current human population, but it also brings huge sustainability concerns in terms of cultivation in South America. Large amounts of native habitat have already been destroyed for activities such as pulp production, beef production and soybean cultivation, mostly for animal feed.Among plant protein ingredients, soybeans have the highest crude protein content, about 40% depending on global location. They also have a balanced amino acid profile and very g
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