The Australian dairy sector is changing, mainly fuelled by tension in the supply chain and changes in the procurement and pricing of milk. This is stated in the recent Rabobank report: The Australian dairy supply chain: the great reset’. The report explains that the national milk production has fallen to its lowest level in more than 2 decades. A whopping 800 million litres have been lost in Southern Australia in the past 2 seasons. Secondly, Australia’s largest dairy processor has stumbled
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