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Gateway to the global dairy industry

emissions

Photo: Nikki Natzijl
09-06-2021 | Article

Urease inhibitor: Reduce ammonia in the barn and on pasture

Photo: Mark Pasveer
12-05-2021 | Article

Biogas systems gaining momentum in North America

Studies show that due to the limited number of cows with methane (CH4) records, the accuracies of genomic estimated breeding values (GEBV) are low. Photo: Shutterstock
16-03-2021 | Article

Improving genomic prediction of methane emission

The commission's goals include the reduction of dairy animal numbers by around 15% from 2018 levels by 2030. Photo: DairyNZ
25-02-2021 | Article

New Zealand: A greener future for dairy

Cherkizovo is heavily investing in the environment protection campaign. Photo: Cherkizovo
22-10-2020 | Article

Russia embraces new trends

"Supporting and enabling farmers through the Net Zero Initiative has the potential to transform the dairy industry," said Jim Wells, chief supply chain officer for Nestlé USA. Photo: Mark Pasveer
22-10-2020 | News

How the US dairy sector is driving environmental progress

Photo: Henk Riswick
15-10-2020 | News

Finding ways to reduce ammonia emissions on dairy farms

Nutritionist-producer consultations of the future will report on the predicted ability of a diet to mitigate CH4. Photo: Koos Groenewold
12-10-2020 | Expert opinion

5 dairy nutritionist approaches to reduce methane

Nearly 60% of dairy greenhouse gas emissions come from enteric methane, which is produced in the cow s rumen during digestion. Enteric methane emissions from dairy production contribute an estimated 1.7% of total global greenhouse gas emissions. Photo: Ronald Hissink
12-08-2020 | Article

Promising efforts to lower enteric methane

Jan Dijkstra, animal feed expert at Wageningen University & Research (WUR). Photo: Koos Groenewold
09-07-2020 | Interview

Many possibilities to lower emissions through feed

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