(L-R) Mario Frese, farmer; Corinna Weinmiller, sustainability manager at Nestlé Germany; and Markus Frank from Nürtingen University – HfWU. Photo: Nestlé
It can be said that everyone is talking about climate change – from dairy farmers to dairy consumers. So it isn’t surprising that there are many involved in tackling climate change head-on. One such farm located in Northern Hesse, Germany is doing just that in a bid to set an example to other dairy farmers. From regenerative agriculture to energy use – work on this farm will look at all possible aspects that can make a dairy farm as efficient as possible within the framework of combatting
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