As mango peel has a high water content, preservation techniques before ensiling are always important. Photo: Canva
Besides reducing transport costs and environmental pollution, ensiling fresh mango peel improves feed use efficiency and dairy calf growth performance, a new study shows. The major challenges fruit processing factories face for waste disposal include high transportation costs, limited landfill availability and environmental pollution. Developing efficient waste management techniques to reduce these fruit and food processing challenges is key. In 2021, global mango production was estima
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