2 more lactations with healthy dry cows

80% of all problems arise in the transition period. These problems include milk fever, ketosis and metritis and are a direct result of shortcomings in dry cow management. Why not put more focus on these cows? An answer to this question is not simple. It can be a lack of clear information. Here lies an important role for vets, feed advisors and hoof trimmers. In addition, there seems to be tunnel vision among farmers and advisors that stops them from seeing the shortcomings of the barns. Thirdly