Dairy cows: Top 5 sustainable approaches to protein nutrition

Parker-Norman
Dr Sophie Parker-Norman Head of R&D at Volac International
Photo: Henk Riswick
Photo: Henk Riswick
The symbiotic relationship between the dairy cow and the rumen microbial population is the cornerstone of ruminant nutrition. When the microbiome is managed well, we can successfully improve dairy production but it can be somewhat of a balancing act. That is particularly true for protein nutrition of dairy cows. With increasing focus on nitrogen management regulations, it is critical that precision protein nutrition becomes the norm in sustainable dairy rationing. Protein efficiency of ruminant


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