The symbiotic relationship between the dairy cow and the rumen microbial population is the cornerstone of ruminant nutrition. When the microbiome is managed well, we can successfully improve dairy production but it can be somewhat of a balancing act. That is particularly true for protein nutrition of dairy cows. With increasing focus on nitrogen management regulations, it is critical that precision protein nutrition becomes the norm in sustainable dairy rationing.
Protein efficiency of ruminant
Get full access to all stories on Dairy Global
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into dairy farms worldwide
All the news is brought to you by experienced editors and experts from around the world