IMBO Agropecuaria milks 660 cows with six DeLaval milking robots. Milk production now averages 34 kg per day. In four years' time, that should be 40 kg. - Photo: Imbo Agropecuaria
The demand for dairy products is growing in South America. At the same time, consumers are becoming more demanding when it comes to food safety, traceability, animal welfare and environmental concerns. Innovation is a way to strengthen the competitiveness of companies. Innovation is also a tool that can be used to meet societal challenges. To inform the sector about possible solutions, a virtual edition of the International Congress of Dairy Innovation was held recently in Argentina. The event
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