Jason Salisbury unloads the Guernsey cows into the fields at the new dairy on Sark Island. Photo: Sue Daly
Fresh milk is once again being produced on the tiny island of Sark, just north of France in the Channel Islands, as the first cows of a new dairy herd have arrived heralding a new era for the 500 residents there. A new barn kitted out with a milking parlour and milk pasteuriser had already been erected in time for the cows’ arrival from the neighbouring Guernsey Island. There are currently 9 cows milking on the farm. Jason Salisbury unloads the Guernsey cows into the fields at the
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